BBQ Ideas!
10:45:00 PM
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Juz wanna share some of my "special recipes" for BBQ. If you have, do write me a comment so that we can share with everyone else!10:45:00 PM Unknown 0 Comments
Marination for Fish ( Seafood)
1) Lemongrass
2) Beer
3) Chopped garlic
4) Sambal Chilli
5) Mozzarella cheese ( Sprinkled a bit on top of slices and wrap in aluminium foil)
Marination for Meat
1) Honey
2) Chopped garlic
Suggestion for Food Variety
2) Skewers which include button mushroom, capsicum, pineapple & chicken/pork.
( P.S Tot grilled capsicum and pineapple really tasted good. Trust me, ya..coz I'm normally dun eat those two things de.. keke. Oh ya, if using toaster at home, ya can sprinkled mozzarella cheese on the skewers too! )
1) Use alumium foil to make a container. Melt chocolate bar in the container. Dip with banana, strawberries etc... Tata, ya got ur own FONDUE!
Prego
8:08:00 PM
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Guess wat? I got.... FREE voucher again!! It was a $65 cash voucher and we can choose one from the 6 cafe/resturants at Swissotel stated in the voucher. HAHAHAHAHAA.... ^__^8:08:00 PM Unknown 0 Comments
Anyway, we had a hard time deciding which one to choose. Either not yet opened or closed for dinner or too expensive ( i.e prolly need to top up another $100 to satisfy my hunger) or just not worth to use the voucher.. -__-" We got no other better choice and so ended up at Prego. Anyway got free voucher mah, so no further complaints!
Well, this was the 2nd time I went to Prego. The first time I went, tink I had pasta, nothing fantastic considering that the price was not cheap. But the tirumisu was good and so I definitely got to order the tirumisu again! Keke
This bottle was quite interesting leh. It was in fact a bottle ( black vinegar) within a bottle (olive oil). Hmm, wondering where did they get this?
Back to main topic => FOOD!!
Now proudly presenting, our 2 main dish......
Salmon with foam-alike sauce ($30+)
What can I say? Normal salmon with weird foam sauce.... cant exactly say it was not nice to eat. Just so-so lor....
Pork with mashed potato ($30+)
Pork was kinda juicy, but after few bites I started to feel "exhausting". Ya know lah, pork was not as tender compared to chicken. I can felt my jaws under pressure and I dont have the mood to finish everything. That can be consider one of the Wonders liao, as usually I would polish my plate clean one lor...
Finally.. Tirumisu!!!!!
Layers of mascapone cheese & liqueur soaked sponge fingers. Topped it off with coffee/ cocoa powder.....MmmmMMM.. Marvelicious ( Marvelous + Delicious)!!
The whole bill came up to around $90+, including free bread, 2 main course and 1 dessert. The service was definitely good, ambience was homely ( because a lot of families gathering there?). Worth it? Well, I'm not sure... but I just feel that I could pay for similar stuff at a lower price. Haha... in any case, we just paid around $30 after utilising the voucher and so we were very very happy..
Showcase time!! Huh, what?? My photograhy skills lah! DUBZ....
Familiar flower pot? Aiya... same one as 2nd photo mah... scroll up to see lor....
PREGO
Venue:80 Bras Basah Road 1F Fairmont
Nectarie_Le'Dessert Patisserie
2:47:00 PM
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2:47:00 PM Unknown 0 Comments
Anyway, I dint take any picture of the ice-cream, nothing special with some vanilla-look alike scoop in a cup. BUT of coz, being a considerable blogger, I have instead attached some photo of a lavendar farm I visited at Perth ( Margaret River) few years ago... =p
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